
The black truffle, better known as the "black diamond", is an incredible delicacy that we bring from our truffle fields.
These truffles are darker in color and have a more intense aroma compared to white, and enchant everyone's senses.
Our black truffles are fresh and of high quality and provide an extraordinary cooking experience.
Their rich aroma and specific taste fit perfectly into dishes such as soups, sauces, roasted meats and cheeses.
When we say "freshly picked truffles", we mean that the truffles come directly from nature, unprocessed and not exposed to long transports in questionable conditions.
This means that truffles retain their exceptional quality, rich aroma and unique taste.
Each truffle is hand-picked and carefully cleaned to give you the best possible product.
Bijeli tartuf, poznat kao “bijeli dijamant”, predstavlja vrhunac luksuza u svijetu
kulinarskih delicija.
Naši bijeli tartufi ručno su ubrani iz naših bogatih (Slavonskih) šuma, gdje se
posebnom pažnjom i posvećenim odabirom biraju najkvalitetniji primjerci.
Karakterizira ih svijetla boja, delikatna aroma i jedinstvena tekstura. Ovaj tartuf pravi je
izazov za nepce i dodatak koji će obogatiti vaša jela nevjerojatnom elegancijom.
Preporučamo da koristite bijele tartufe u umacima, jelima s tjesteninom, rižotima i
jelima s jajima kako biste postigli najbolje okuse.